[腸仔包]很多香港人都是從å°åƒåˆ°å¤§ï¼Œåˆ©ç”¨éºµåŒ…機幫助打麵糰,åšèµ·ä¾†ä¸€é»žéƒ½ä¸é›£, åŠ ä¸Šä¸€äº›å°ç§˜è¨£, 尤其é©åˆæ–°æ‰‹æ“作, 大家一起來玩å§ï¼
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6個 約88g/1個
高ç‹éºµç²‰ 280g Bread Flour
無鹽牛油 30g (室溫放軟) Unsalted butter (room temperature)
é¹½ 6g Salt
ç ‚ç³– 25g Sugar
蛋(å°) + 淡豆奶 å…±185g Egg(small) + Soy milk Total:185g
速酵 3.5g Instant yeast
莊臣腸 6æ¢ Johnson sausage
✿å¡æ–‡'s其它影片✿
☛麵團基本æ“作方法 (一) Bread dough
https://www.youtube.com/watch?v=lpSvVUv7PVw&t=2s
☛懶人çœåŠ›æ‰‹æ“麵團ï¼éºµåœ˜æ“作(二) How to Hand Knead Bread Dough - A quick guide for lazy people
https://www.youtube.com/watch?v=gjUpf9vwbVg&t=5s
☛[麵包機] 新手零失敗ï¼è…¸ä»”包 (ä¸å—) Sausage Bun (Bread Machine)
https://www.youtube.com/watch?v=9XQIDLAW_E0
☛[麵包機] 黑白èŠéº»å· (ä¸å—) Sesame Roll (Bread Machine)
https://www.youtube.com/watch?v=YhDtocKbW0I&t=16s
☛咖哩ç«è…¿å’¸æˆšé¢¨ Curry Ham Chiffon Cake
https://www.youtube.com/watch?v=plkfeaGtJ9I&t=5s
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