Banh Da Lon (Coconut Pandan Tapioca Steamed Vietnamese Dessert)

Banh da lon is one of my favorite Vietnamese desserts, consisting of a soft, chewy, and gelatinous texture! It has steamed alternating layers of green and yellow tapioca infused with fragrant coconut and pandan flavors! Hope you guys will try this recipe and enjoy these bite sized snacks/dessert with your family! Thanks for watching, Enjoy!! ;)